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Melissa Water

INCI name:

Melissa water

Part used：

Plant leaves

Extraction method:

Distillation 

CAS No.：

N/A

Origin：

Bulgaria
Physical Data and Chemical Properties

Appearance ：

Clear and transparent flow of liquid

Odour：

Cool and refreshing with lemon flavor

Relative Density(20℃)：

0.9987

Refractive index(20℃)：

1.3325

Essential oils contain amount (%) :

≥0.02


Description

Melissa officinalis, known as lemon balm,balm,common balm,or balm mint, is a perennial herbaceous plant in the mint family-Lamiaceae, native to south-central Europe, North Africa, the Mediterranean region, and Central Asia.



It grows to 70–150cm (28–59 in) tall. The leaves have a gentle lemon scent, related to mint.  It is not to be confused with bee balm (which is genus Monarda). The white flowers attract bees, hence the genus name Melissa (Greek for 'honey bee'). Its flavour comes from citronellal (24%), geranial (16%), linalyl acetate (12%) and caryophyllene(12%).		香蜂草大景.jpg


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